1. Shubber EK, Al-Shaikhly AW. Cytogenetics on blood lymphocytes from X-ray radiographers. Int Arch Occup Environ Health 1989; 61(6): 385-389.
2. De Flora S, Ramel C. Mechanisms of inhibitors of mutagenesis and carcinogenesis, classification and overview. Mutat Res 1988; 202(2): 285-306.
3. Alberts B, Johnson A, Lewis J, Raff M, Roberts K, Walter P, Eds. The cell cycle and programmed cell death. Molecular Biology of the Cell. New York: Garland Science. 2002; 983-996.
4. Rojas E, Montero R, Herrera LA, Sordo M, Gonsebatt ME, Rodriguez R, Ostrosky-Wegman P. Are mitotic index and lymphocyte proliferation kinetics reproducible endpoints in genetic toxicology testing. Mutat Res 1992; 282(4): 283-286
5. Szumiel I, Wlodek D, Johanson KJ. Differential effect of benzamide on NAD+ content and the frequency of chromatid aberrations in X-irradiated L5178Y-R and L5178Y-S cells. Acta Oncol 1998; 27(66): 851-855.
6. Cohen, LA. A review of animal model studies of tomato carotenoids, lycopene, and cancer chemoprevention. Exp Biol Med 2002; 227(10): 864-868.
7. Goodman MT, Hernandez B, Wilkens LR, Lee J, Marchand LL, Liu LQ, Franke AA, Küçük Ö, Hsu TC. Effects of β-carotene and α-tocopherol on bleomycin-induced chromosomal damage. Cancer Epidem Biomar 1998; 7(2): 113-117.
8. Raj A, Sand Katz M. β-Carotene as an inhibitor of benzo (a) pyrene and mitomycin C induced chromosomal breaks in the bone marrow of mice. Can J Genet Cytol 1985; 27(5):596-602.
9. Astley SB, Hughes DA, Wright AJA, Elliott RM, Southon S. DNA damage and susceptibility to oxidative damage in lymphocytes: effects of carotenoids in vitro and in vivo. Br J Nutr 2004; 91(1): 53-61.
10. Arad (Malis) S. Polysaccharides of red microalgae. In: Cohen Z, Ed. Chemicals from Microalgae. London: Taylor & Francis. 1999; 282-291.
11. Fabregas J, Garcia D, Fernandez-Alonso M, Rocha AI, Gomez-Puertas P, Escribano JM, Otero A, Coll JM. In vitro inhibition of the replication of haemorrhagic septicaemia virus (VHSV) and African swine fever virus (ASFV) by extracts from marine microalgae. Antiviral Res 1999; 44(1): 67-73.
12. Berge JP, Debiton E, Dumay J, Durand P, Barthomeuf C. In vitro anti-inflammatory and anti-proliferative activity of sulfolipids from the red alga Porphyridium cruentum. J Agric Food Chem 2002; 50(21): 6227-6232.
13. Miller JW, Selhub J, Joseph JA. Oxidative damage caused by free radicals produced during catecholamine autoxidation: protective effects of O-methylation and melatonin. Free Radic Biol Med 1996; 21(2): 241-249.
14. Eteshola E, Karpasas M, Arad (Malis) S, Gottlieb M. Red microalga exopolysaccharides: study of the rheology, morphology and thermal gelation of aqueous preparations. Acta Polym 1998; 49: 549-546.
15. Borowitzka MA, Borowitzka LJ. Micro-algal Biotechnology. Cambridge: Cambridge University Press. 1992; 122-133.
16. Konopack M, Widel M, Rzeszowska-Wolny J. Modifiying effect of vitamin C, E and β-carotene against gamma-ray-induced DNA damage in mouse cells. Mutat Res 1998; 417(2-3): 85-94.
17. Verma RS, Babu A. G-Bands by tripsin using Giemsa (GTG). In: Verma RS, Babu A, Eds. Human Chromosomes Manual of Basic Techniques. New York: Ferogamon Press. 1989; 47-50.
18. Golueke CG, Oswald WJ. The mass culture of Porphyridium cruentum. Appl Microbiol 1962; 10: 102-107.
19. Minkova P, Michailov Y, Toncheva-Panova T, Houbavenska N. Antiviral activity of Porphyridium cruentum polysaccharide. Pharmazie 1996; 51(3):194.